Solidify competitive intelligence’s presence to optimize decision making Pharmaceutical competitive intelligence (CI) helps drive decision-making processes across an organization. As a forward-thinking, proactive support function, CI influences business development and brand management, among other areas. CI identifies market risks as well as business growth opportunities. ( http://www.bharatbook.com/detail.asp?id=77309&rt=Pharmaceutical-Competitive-Intelligence-Expanding-the-Role-and-Reach-of-CI-PH110.html )
Recent years have seen CI groups on the upswing. Their role is evolving and developing a greater emphasis on adding strategic value. At the same time, CI’s budgets and staffing are increasing. Recent trends in structuring have led to increased efficiency. These are certainly encouraging signs, and CI groups are adapting to the changes.But there is still much work to be done. CI teams still must fight for resources to succeed. They must also demonstrate their value and trumpet their successes. To not only survive, but to thrive as a function, CI must attract top talent, increase its reach and create a CI culture within an organization.Pharmaceutical Competitive Intelligence examines top companies’ practices to provide a guide for improving CI efforts. This report presents the focal points of the research in three chapters:
* Structuring for Success – Provides details on CI structures, including global-level reporting lines and placements; ways in which CI team trumpet their successes and create CI cultures; and the career paths laid out to make CI teams breeding grounds for future pharma leaders * Resourcing for Growth – Reveals CI department-level budgets and staffing; brand-level phase-by-phase spending and staffing, which groups fund CI; and how companies demonstrate ROI on CI * Increasing CI’s Reach – Examines how companies communicate their strategic value to internal clients and the resources and tools for collecting CI
To know more and to a copy of your report feel free to visit :
Or
Contact us at :
Bharat Book Bureau Tel: +91 22 27578668 Fax: +91 22 27579131 Email: info@bharatbook.com Website: www.bharatbook.com Blog: http://bharatbookresearch.blogspot.com Follow us on twitter: http://twitter.com/3bbharatbook
We are the leading information aggregator, facilitates and supports the business information needs. With over 115,000 reports, you can get instant access and insights on the studies in yo for market research , corporate / strategic planning by providing the latest information in the form of reports, journals, magazines and databases on varied industries like automotive, oil and gas, shipping, textiles, pharmaceuticals, energy, banking, finance, insurance, risk management, country intelligence, consumer & durable goods, chemical and more ur areas of interest. Contact us at +91 22 27578668 / 27579438 or email info@bharatbook.com or our website www.bharatbook.com
First off, you do not need supplements in to gain muscle. Supplements make a 20% difference in your results. It’s the hard work, eating whole foods and recovery that is the other 80% to you reaching your goals. There are many people that are muscular without taking supplements, but honestly most of us do not have the time and/or the dedication it takes to eat a balanced diet and work out consistently. This is where supplements come in to play. Supplements do not build muscle for us, but it helps our body receive the nutrients we are lacking to build muscle.
You still need to eat properly, work hard in the gym and rest in to build muscle. The question many people ask is, "there are so many supplements out there, what should I take?" The answer is not very simple because each supplement is designed to do different things. Everybodys body reacts differently to a supplement depending on each person’s needs and bodily chemistry. With that being said, there are 4 supplements that every person needs and you will find them in the cabinet of any bodybuilders home: Multivitamins, Protein Powder, Creatine, and EFA’s
Multi Vitamin
With all the processed foods inundating our supermarkets, it’s almost impossible to get all your nutritional requirements from food alone. Even if you eat nothing but whole foods, you would have to eat a large amount of food to meet all your nutritional requirements due to the inferior soils used today.
Your body is a complex machine that conducts millions of functions simultaneously. Each nutrient contributes to thousands of essential reactions that make these functions possible such as B12 for healthy red blood cell production, Iodine for thyroid regulation, and B6 for protein metabolism. Being deficient in just one nutrient is detrimental to thousands of chemical reactions within your body, which in turn will make it much harder for your body to run at its full potential.
People who put their bodies under physical stress 3-4 days a week have a higher nutritional requirement than people who live a sedentary lifestyle. I’m sure you’ve noticed after a hard workout you’re very hungry. It’s your body telling you it is low on fuel and needs to be replenished. To make sure my body is not lacking in nutrients, I like to take multivitamins with a higher potency for two reasons:
Some multivitamins use inferior ingredients and not all of that 4000% Daily Value of Riboflavin or whatever it may say will be digested by your body. On the higher potency multi vitamins, I sometimes like to split up the dosage throughout the day as there are some people in the medical field that think there are too many nutrients for your body to digest at one time.
My body’s demands for nutrients on days that I workout are not the same as the days that I rest. I don’t want to be low on any nutrient if my body needs it. I’ve even heard some people on days of extreme stress like to take two doses a day; one in the morning and one after a really hard workout. The good thing about multivitamins are many of the nutrients such as vitamin C and Vitamin B are water soluble and will be excreted out of you, depending on your body’s needs.
A good multivitamin I would suggest is Animal Pak by Universal Nutrition. It is made with ingredients that are easily digestible by the body and they contain a good balance between key nutrients for building muscle, minerals for performance and amino acids for recovery.
Protein powder
We all know in to build muscle you need to eat plenty of calories and especially protein. The rule of thumb for protein is to consume 1 gram of protein per pound of body weight for muscle building. With any good muscle building plan, you need to spread those calories into 5-7 meals a day to keep your metabolism high and your nutrient intake steady. There are some medical professionals who think the body cannot digest more than 35 grams of protein per sitting and therefore is another good reason to spread out your protein intake. With our busy schedules, it is very hard for any of us to eat that many meals a day and the protein shake is the perfect substitute for 2-3 of those meals.
The three most important times to take a protein shake:
Morning: Drink a shake in the morning as soon as you get up because it is quickly digested. Your body has not had any protein for however long you have been sleeping and if your body goes into a catabolic state it starts to eat away your hard earned muscle. I drink shake as soon as you get up and then 30 minutes later I eat a normal breakfast.
Pre-workout: I prefer to take a protein shake before I workout instead of eating a meal because your body digests whey protein powder within an hour as opposed to chicken or fish which takes your body 2 to 2.5 hours to digest. That way I don’t feel bloated at the gym and I know the protein is going straight to my muscles instead of sitting in my stomach waiting to be digested.
Post workout: This is the absolute most important time to take a protein shake. This is the beginning of the all important "recovery" phase. Your muscles have been broken down from a strenuous workout and you need to get protein to them fast in to repair and build new muscle.
It is important to take any protein powder, but I think whey protein is the highest quality protein for building muscle and as a bonus it’s also one the cheapest. Whey contains all the essential amino acids for building new muscle and is also high in bioavailability so our body can digest a high amount of it. Whey is also high in BCAA which are the amino acids, leucine, isoleucine, and valine, which help with and muscular breakdown. You can get a 2 lb jug of Optimum Nutrition Gold Standard for under $23 dollars.
Creatine
Has been known to build muscle since the early 1900′s but, creatine was first introduced to professional athletes during the 1992 Olympics. Many English athletes admitted after the Olympics to training with creatine, which angered other athletes as they disputed that "it gave the English an unfair advantage" as they won gold medals in several track and field events as well as rowing. No penalties or disqualifications were passed out by the Olympic committee as they discovered creatine is a naturally occurring nutrient found in every skeletal muscle in the body. They also determined that creatine is abundant in foods such as red meat and fish and it would be impossible to determine if an athlete supplemented or attained it from natural food sources.
Over the last 15 years, creatine has been the most used supplement by athletes and people wanting to gain muscle. The popularity of this supplement is not a surprise as the main function of creatine is to give muscles extra energy to perform strenuous activities. Creatine is essential for short duration, high intensity exercise such as sprints or weight lifting with a max of 8 reps. When muscles are used to lift weights or to perform any kind of work, ATP is broken down to ADP and energy is released. The amount of ATP stored in the muscle will only fuel a maximum effort such as lifting a weight for 10 to 15 seconds. After that, the muscle must rely on creatine to restock its supply of ATP. Creatine promotes intense lifting by replenishing the necessary energy molecule ATP, but there are also other muscle building effects that make this supplement so popular:
Creatine buffers the development of lactic acid so you can train harder and longer.
Creatine increases muscle volumization by increasing the amount of water stored in the cells. Do not confuse this with water retention as this is intracellular water storage and not intercellular water retention. This is important as intracellular water storage boosts hydration, resulting in higher rate of protein synthesis.
Studies have shown that creatine decreases mental fatigue by increasing the amount of oxygenated red blood cells into the brain.
Creatine can increase strength by 5-15% over a short period of time. It’s also not uncommon to gain 5 to 10 lbs in a month.
Creatine increases the amount of growth hormone release during exercise. Your body naturally releases growth hormones as you exercise and creatine allows your body to lift heavier loads more frequently, which naturally causes your body to increase the amount of growth hormone secretion.
Like any other supplement, there is the perfect time and amount to take in to maximize the effects of creatine. Many say you should "load" creatine, which means, 5-10 grams a day for 5-7 days, but I don’t think you have to do this in to achieve your desired results. You may achieve your results faster by "loading" your body with creatine, but if you add it to your sports drink before and after your workouts, you will gradually achieve the same results. Absorption time depends on if you take it on an empty stomach and if you take it with a simple sugar like juice or a sports drink.
Creatine only stays in your system for 1 to 1.5 hours and if it is not used it is excreted out of your body. To maximize the short saturation period, you should take 5-10 grams of creatine 45 minutes to an hour before your workouts so your workout coincides with the saturation period. You should also take 5-10 grams post workout as you want to keep your muscles inundated with creatine during the "anabolic window".
Creatine is a must-use supplement because it provides all these muscle building benefits with very minimal adverse side effects. In the early years it was thought that creatine damages your kidneys as it is processed and excreted out of the body through the kidneys, but later research has debunked those claims. Actual side effects are minimal but, in some cases it can cause cramping and an upset stomach. If you drink plenty of water and don’t take creatine on a completely empty stomach, this should eradicate those issues.
Essential Fatty Acids
Are as well as to gain muscle. There are 2 families of EFA’s, Omega 3 and Omega 6. EFA’s are fats that cannot be produced by the body and therefore must be obtained through our diet.
Omega 3 and Omega 6 assist with many essential bodily functions:
Heart health- Improves heart rhythm, a mild blood thinner and slows the heart rate.
Cell Regulation – Regulates many processes in the cell such as oxygen use, electron transportation and energy production.
Increase Testosterone- Required for healthy testes function.
Improve insulin action- Helps to balance blood sugar levels.
Increase fat burning- Many studies have shown that test groups taking EFA’s lose more fat and retain muscle as opposed to the placebo group.
Lower cholesterol- Helps transport cholesterol in the blood stream.
Anti inflammatory- Low grade inflammation (type people cannot feel) increases the risk of diseases such as heart disease, type 2 diabetes and obesity and many other conditions.
Strengthen Immune system- Promote syntheses of hormones that are responsible for a healthy immune system.
Shorten recovery time- Help reduce fatigue by helping nutrients pass through cell membranes.
Brain development and function- Needed for proper nerve transmission in the brain. As you can see EFA’s are extremely important for overall health.
EFA’s are also referred to as Fish Oil as a majority of the food sources are obtained from fish and shellfish. You can also find EFA’s in small amounts in food sources such as flaxseed, hemp oil, soya oil, walnuts, pumpkin seeds, leafy vegetables. Widespread food processing has reduced the amount of Omega 3′s that are available from these food sources so it is important to supplement with EFA’s in to get the recommended daily amount of 1,000-3,000 mg a day.
Conclusion
None of these products contain dangerous hormones or any substances that are not already in your body. These supplements contain nutrients that help your body release muscle building chemicals naturally and safely. By supplementing these nutrients, you’ll be sure your body is working at 100% capacity even if your diet it not perfect.
These 4 supplements will not replace hard work, but combined with a good diet and a workout routine you will be sure to see great results. Like I mentioned earlier, you don’t need supplements in to gain muscle, but they will help you achieve your goals faster.
wants to educate people that supplements are not just for body builders or athletes, but for anybody who want to live a healthy, happy life. At StayFitNutrition.com we have . Lowest Prices, best service and fastest shipping is our commitment to you.
I’m shocked! I have heard and read all kinds of dietary recommendations for increasing the essential fatty acids in your diet, but the problem with them is that there are not too many omega 3 foods available. As a matter of fact, about the only dietary recommendation that can be made concerning getting more omega-3s into your system would be to eat more fish. Increasing the servings of fish in your diet is not a good idea at all.
I am not recommending that you do not dine on fish from time to time, but I am saying that there are too many toxins found in fish nowadays to make eating it two or three times per week unacceptable. The thing about the oily fish that provide us with omega-3 fatty acids is that these toxins are continuously building over the course of their lives, so there level of toxicity could be pretty high by the time that they appear on your plate.
The regulating bodies such as the Food and Drug Administration have limits on the levels of toxins that are allowed in fish caught or farmed for food, but their so-called safe levels are far too lenient. Just about everything else that is recommended for obtaining these essential fatty acids is food with omega-6s. These fatty acids are also essential to good health, but levels of omega-6s that are too high can cause you problems.
You see both omega-3 fatty acids and omega-6s vie to be chosen by the immune system for healing wounds and fighting illnesses. Both provide the inflammation necessary for healing, but the problem is that omega-6s continue to spread inflammation after the healing is over. This continuous spread of inflammation is what leads to the development of inflammatory diseases.
The abundance of the food that we eat contains omega-6s, and so these fatty acids are almost always the predominant fatty acids in the body. Omega-3 fatty acids have the power to temper the inflammation caused by the omega-6s, and so the ratio in the body should be even or slightly in favor of the omega-3s. With the only omega 3 foods available being the toxic fish that we talked about, how are we supposed to get our levels of omega-3s up?
The only way that you can balance things out is by consuming a high quality DHA omega-3 fish oil supplement, as opposed to depending on a food with omega fatty acids. These supplements allow you to easily build up high levels of omega-3s, and there will be no question of the purity of the oil that you are taking in because the toxins in the oil will have been removed through a proprietary purification process and molecular distillation.
Bottom line, this supplement will contain DHA and EPA omega fatty acids in high concentrations that could never be attained through ingesting omega 3 foods. You will have all of the omega-3s in your system that is necessary for preventing the development of the inflammatory diseases that the typical omega-6 rich diet cause. Try a DHA omega-3 fish oil supplement, and you are sure to enjoy better health.
Laurel Cohen is a strong advocate of natural health in all its forms: skin care, supplementation, and farm fresh foods. She enjoys introducing people to the best natural products she can find and uses herself daily. Visit her site to learn about the omega 3 fish oils Laurel uses daily for optimal health.
Easy Lung Repair After Smoking Will Finally Eliminate Your Cough
Smoking includes a wide range of negative health effects and can have an effect on just concerning every organ within the body. However, the organs that are most adversely affected are your lungs. Of course, as everybody knows, your lungs help you to breathe. They supply life sustaining oxygen to each and every cell in your body and get rid of toxic carbon dioxide.
Smoking irritates the cells lining the air tubes in your lungs. Responding to this irritation, your body tries to attempt to to perform some lung repair after smoking and produces mucus. This mucus decreases the diameter of the tiny air passages and makes it more difficult to breathe. This results in the development of a smoker’s cough. It is how your body tries to eliminate this mucus.
Healthy lungs have tiny hair-like projections known as cilia. The cilia sway backwards and forwards to remove dirt, debris, and other types of sediment from your lungs. Smoking damages the cilia so they are not functioning well enough to efficiently perform their cleaning function. When this occurs, efficient lung repair after smoking is no longer possible. Dirt, cigarette tar, and other nasty waste starts to accumulate within your lungs.
As this debris builds up, your technique is not able to try and do any kind of lung repair after smoking. When this occurs, you can have difficulty breathing or have other types of difficulties breathing.
In the event that you have problems breathing, shortness of breath, or a constant cough; body is trying to inform you that you have to intercede and do some lung repair after smoking. You can easily do this by cleaning your lungs. There are a number of products that will clean your lungs and eliminate these unpleasant symptoms. By detoxifying your lungs, you can clean you lungs and repair years of damage due to smoking.
There’s an easy lung detox system that can offer you affable clear lungs. This system uses a simple mixture of food supplements and vitamins that rinse the toxins out of your lungs and flush them out of your system. This simple system will clean out your lungs fifteen – 20 times quicker than your body is able to do it naturally. In the event that you have been smoking for some time now, you’ll get rid of that hacking cough and obtain clear lungs. Download the details for this easy process at
Get rid of that hacking cough and repair your lungs. Download the details for this easy lung repair system at today! Do it now and start feeling better right away!
By the time you finish reading this, you will have a clear understanding about how to choose a fish oil that is safe for you and your family. You’ll know how to find a supplement that will dramatically improve your health, not harm it. So let me give you the simple facts about fish oil purity.
What do we mean by fish oil purity?
Purity usually refers to whether the product contains traces of contaminants or impurities. It can also refer to the freshness of the product.
Let’s look at the impurities first.
The contaminants often found in oily fish are mercury, lead, PCBs and dioxins. PCBs are chemicals that can lead to behavioural and developmental problems in children, as well as cancers. Dioxins can cause cancer too, and heavy metals like lead and mercury can affect the central nervous system and the kidneys or liver.
Most of the oily fish we eat, and that are used to make fish oil supplements, are species such as salmon, mackerel and tuna. These are all excellent sources of the important omega 3 fatty acids, EPA and DHA.
Unfortunately, it’s difficult for manufacturers who use these species to guarantee fish oil purity. This is because these species are the fish most likely to contain contaminants.
This is for two reasons. Firstly, they are often caught in waters such as the North Sea, which can contain these contaminants. Secondly, they are high up the food chain, meaning the contaminants get concentrated in their bodies and oil because the creatures they eat are themselves contaminated.
So the type of fish used to make supplements can have serious implications for the purity and safety of the capsules.
Now let’s look at freshness as an indication of fish oil purity.
If the fish oil you take is not completely fresh, the oil will start to oxidise. When this happens, you increase your intake of free radicals, the molecules that damage cells and help to cause aging, disease and illness.
To test the oxidation level, a supplement should be tested in registered laboratories. What you are looking for is the COA (certificate of analysis), which should be freely available on the manufacturer’s website or promotional material. Two oxidation components should be listed: the anisidine value and the peroxide value. The scores should be as low as possible. A total oxidation score of less than 20 is desirable.
So how do you choose a supplement that can guarantee fish oil purity?
Look for a product made from fish caught in clean waters, such as the New Zealand fish hoki. This is caught in the Southern Ocean, which is largely free of contaminants.
The oil should also be molecularly distilled, not simply filtered. Molecular distillation is a complicated process which removes any tiny trace of contaminant that might find its way into the product.
Next, check out the freshness of the product by examining the manufacturer’s COA. If you can’t find a COA, don’t the product! Any good supplier should be prepared to publish the results of tests that prove the purity of their product.
So there’s some food for thought when you are shopping for fish oil supplements. If you would like more information about , please visit my website to see more of my research and to find out about the products I use daily myself.
My name is Therese Samson and I promote natural approaches to health and well-being for the whole family at , where you’ll find out about the many ways omega 3 fish oil can improve heart, brain, skin and immune system health.
Have you been wondering whether fish oil for kids is a good idea? After all, just because it has numerous health benefits for adults doesn’t mean children should take supplements too. But there is good news about fish oil for kids – particularly if they suffer from ADHD.
First of all, recent studies have shown that an increased intake of the omega 3 fatty acids contained in fish oil can be of great benefit to unborn babies and young children. Omega 3s are essential for the growth and development of the brain and eyes in babies.
Taking omega 3s during pregnancy can reduce the risk of having a pre-term baby. Also, the children of mothers who eat the most fish tend to have higher intelligence scores and better communication skills.
So the benefits for mothers and babies are clear but what about fish oil for kids themselves?
It has been known for some time that the most important fatty acid, DHA, helps brains to function and develop properly.
It now seems that children who have low levels of DHA tend to be more likely to suffer from ADHD.
A 2005 Australian study showed that children with diagnosed attention deficit hyperactivity disorder (ADHD) who took supplements for 15 weeks had increased attention and reduced hyperactivity, restlessness and impulsivity. The children also performed better on attention tests and improved their vocabulary.
A 2007 US study also showed a marked improvement in ADHD children who took omega 3 supplements. In that study, a psychiatrist reported significant improvements in inattention, hyperactivity, oppositional/defiant behavior and conduct disorder.
So it’s clear that fish oil for kids can be helpful as a treatment for hyperactivity, as well as learning ability and general mood.
What about sources of omega3s?
We can’t make omega 3s in our bodies so we must get them from our diet. Fish remains one of the best sources of omega 3s because it has the two most important of these fatty acids, EPA and DHA. Other sources, such as walnuts and flaxseed, contain another fatty acid, ALA, which must be converted by the body into EPA and DHA. The process is not very efficient though, so fish remains the best source of these important fatty acids.
As with adults, children should not be given supplements if there is any known reaction to fish oil, or if they have a bleeding disorder or are taking anti-coagulants.
So, go ahead and give your child fish oil supplements if you feel they could benefit. is safe and effective at the right doses and you could be doing your child’s health and behavior a great favor.
If you would like more information about fish oil supplements, and the products I use daily myself, feel free to visit my website where I publish more research and facts about omega 3 fatty acids.
My name is Therese Samson and I promote natural approaches to health and well-being for the whole family at , where you’ll find out about the many ways omega 3 fish oil can improve heart, brain, skin and immune system health.
A lot of people out there still do not know the answer to the question, what is omega 3 good for? It is a shame that so many still do not know what a truly wonderful addition to their diets omega-3 fatty acids can be, because these essential nutrients are extremely beneficial to your health. They are effective in the prevention of many of the inflammatory diseases that afflict a large percentage of the world’s population.
Both omega-3 and omega-6 fatty acids are essential to the proper functioning of the immune system, which uses these inflammatory nutrients to treat all manner of illnesses and injuries. Omega-6s however can be as adept at causing illnesses, as they are at healing them. Their incessant inflammatory effects are the cause of inflammatory diseases, which is why you need to ensure that you have equal or better levels of omega-3s.
One answer to what is omega 3 good for is that it is effective in offsetting the negative effects that omega-6s can cause. These fatty acids have a way of significantly reducing the excess inflammation emitted by omega-6 fatty acids, which lowers the risk of the development of chronic ailments. It is extremely difficult to increase the level of omega-3s through diet however, because the only real source of these essential nutrients is filled with toxins.
Fish is the only food that we eat that is rich in the necessary DHA and EPA omega fatty acids that we need in to maintain our health. Oily fish are for the most part predators, so they collect toxins not only from the water that they live in, but also from the smaller fish that they eat. They have no way to process and eliminate these toxins, so they gradually accumulate over time.
What is omega 3 good for? These fatty acids are excellent for the prevention of cardiovascular disease, as they lower triglycerides, heart rate, and blood pressure. They also reduce the risk of atherosclerosis by not letting fatty deposits lodge themselves on artery walls, and they prevent clotting by keeping blood platelets from adhering to one another.
DHA and EPA omega-3 fatty acids are heavily involved in cognitive development, and pregnant women who supplement with high quality fish oil supplements pass this benefit to their unborn children. They are also important for healthy brain function, and are very effective in treating depression, aggression, and hostility. They deter the development of amyloid plaques in the brain that are thought to be a precursor to Alzheimer’s disease as well.
What is omega 3 good for when it comes to the prevention and treatment of inflammatory diseases? DHA and EPA are effective in inhibiting the development of gout, rheumatoid arthritis, allergies, asthma, adult onset diabetes, inflammatory bowel disease, and breast, colon and prostate cancer. They are also being studied to measure their effectiveness in the prevention and treatment of Parkinson’s disease.
So what is omega 3 good for? Just about everything that ails you and your entire family should be taking DHA omega-3 fish oil supplements for your health.
Laurel Cohen is a strong advocate of natural health in all its forms: skin care, supplementation, and farm fresh foods. She enjoys introducing people to the best natural products she can find and uses herself daily. Visit her site to learn about the omega 3 fish oils Laurel uses daily for optimal health.
Health officials said the bacteria is being transmitted to humans through pigs. The increased use of antibiotics in agriculture may be behind the spread of the resistant strain.
What are ESBLs?
Extended-Spectrum Beta-Lactamases (ESBLs) are actually enzymes produced by certain types of bacteria, which renders the bacteria resistant to the antibiotics commonly used to treat them.
ESBLs were first discovered in the mid-1980s. At the time they were mostly found in the Klebsiella species of bacteria, in hospital intensive care units. Until recently, few people were affected by these mutated bacteria and it didn’t appear to be a major growing concern.
That has changed, however. According to the British Health Protection Agency (HPA), a new class of ESBL (called CTX-M enzymes) has emerged, which are now being widely detected among E.Coli bacteria. These ESBL-producing E. Coli are resistant to penicillins and cephalosporins, and are becoming more frequent in urinary tract infections.
Other species of bacteria that can now produce ESBLs include:
K. pneumoniae K. oxytoca Salmonella Proteus mirabilis Pseudomonas aeruginosa The Problem is Worse Than You Think!
According to a study published October 2007 in the Journal of the American Medical Association (JAMA), there were close to 100,000 cases of invasive methicillin-resistant Staphylococcus aureus (MRSA) infections in the United States in 2005, which lead to more than 18,600 deaths.
To put that number into perspective, HIV/AIDS killed 17,000 people that year.
Antibiotic-resistant disease IS a major man-made problem.
This was the study that propelled MRSA into the news last year, combined with a number of school outbreaks that took place around the same time. Discussions focused largely on reducing medical over-use of antibiotics, and proper hygiene such as washing your hands with soap and water to reduce the spread of infectious disease.
But little has been said about the rampant over-use of antibiotics in agriculture, which is a MAJOR source of human antibiotic consumption, and hence increased antibiotic resistance.
Agriculture as a Source of Antibiotic Resistance
Both MRSA and ESBL are being traced back to animals raised for food production, especially pigs.
These animals are often fed antibiotics at low doses for disease prevention and growth promotion. Animals receiving antibiotics in their feed gain 4 to 5 percent more body weight than animals that do not receive antibiotics, but the price is high for you, the end consumer, because this practice also creates the perfect conditions for antibiotic resistance to flourish.
Denmark’s health officials claim they’re unsure of how farmers and veterinarians, who have not consumed infected meat, are becoming infected. However, according to research cited on Johns Hopkins website, the main reservoir of these organisms is in the lower digestive tract, and they can persist within the gastrointestinal tract for months. So perhaps the answer doesn’t have to be all that complicated.
So, the meat industry practice of using antibiotics is indeed a driving force behind the development of antibiotic resistance in a now wide variety of bacteria that cause human disease.
The long stalemate on this issue constitutes a struggle between strong science and bad politics. The FDA finally banned the use of fluoroquinolones – a widely used class of antimicrobials — from agricultural use August 1997, but not without the Bayer Corporation kicking and screaming in vehement opposition. After all, antibiotics for livestock use is big business. It constitutes about 70 percent of ALL antibiotic use! They couldn’t replace that market with human consumers even if they tried.
Other Agricultural Sources of Antibiotics
Another heavily tainted meat product you should stay away from is conventionally raised chicken. A 2006 study published in the Journal of Infectious Diseases found that bacteria from conventional chicken and from people who ate the chicken became resistant to Synercid, a strong antibiotic used to treat antibiotic-resistant bacteria. In essence, it can cause resistance to the last lines of defense currently available in the modern medicine cabinet.
It also found that it was rare to find resistant bacteria among antibiotic-free chicken, while the majority of bacterial isolates from conventional poultry were resistant.
But, the ramifications of using antibiotics in agriculture don’t end there. Antibiotics filter down through the food chain in sometimes non-suspecting ways.
Antibiotics are also being transferred, via manure, into your food supply.
A 2007 study in the Journal of Environmental Quality looked at whether food crops will accumulate antibiotics from soil covered with antibiotic-containing manure.
In a greenhouse setting, corn, lettuce and potatoes were grown on soil that contained hog manure with a commonly used veterinary antibiotic added.
The antibiotics were absorbed by all three crops, into both their leaves and tissue. Meanwhile, the antibiotics also transferred to the potato tubers, suggesting that root crops like carrots, radishes and potatoes may be particularly at risk of antibiotic accumulation.
These findings unfortunately also have implications for organic farmers, who often use manure as their main source of fertilizer. And, as it stands, manure that contains antibiotics is still allowed under the organic label.
How to Avoid Excessive Antibiotic Exposure
So how can you ensure that the food you feed to yourself and your family is pure and healthy?
Apart from growing it yourself, your best option is to get to know a local farmer near you — one who uses non-toxic farming methods. If you live in an urban area, there are increasing numbers of community-supported agriculture programs available that give you access to healthy, locally grown foods even if you live in the heart of the city.
If you are looking for a safer alternative to commercially raised beef please be sure to check out grass-fed beef. Grass-fed cattle are not routinely fed antibiotics. They may occasionally receive them for an infection, but that would be the rare exception, and even then they are only used for a few days. http://scrnch.me/82ya4 ===== “Natural” is best, organic superior, and to learn how to undo the negative effects already suffered you, visit http://scrnch.me/82ya4
When using 5 Hour Energy shots, consumers will typically feel an elevated sense of energy, focus and alertness; for approximately five hours. Most energy drinks in today’s marketplace, make the participants feel jittery and tense for a short time; then conclude with a devastating “sugar crash”. In most cases, this leaves participants feeling worse than they did initially. In contrast, the well documented effects of a 5 Hour Energy shot, have shown that it wears off gently; and without the unwanted crash.
Today’s supplement marketplace is saturated with canned energy drinks, that provide an abundance of sugar, caffeine and herbal stimulants. These ingredients have been known to cause energy-seekers to become jittery, shaky or tense. To combat this, has developed a unique blend of vitamins, amino acids and enzymes, that have been proven by consumers; to provide five hours of smooth energy, without an associated crash effect. As well, this supplement contains safe levels of vitamins, amino acids, and ingredients that are readily available in food; or produced naturally by the body. Two examples of this are N-Acetyl L-Tyrosine and L-Phenalanine. These two amino acids can readily cross the blood-brain barrier, and promote the timely release of dopamine, norepinephrine, and serotonin. To further enhance these effects, 5 Hour Energy contains phenylalanine. Once phenylalanine enters your stomach, it breaks down into epinephrine; more commonly known as adrenaline. Epinephrine (or adrenaline) prepares the body for emergency situations, by raising the:
blood pressure,
oxygen in blood,
blood sugar levels,
dilatation rate of pupils.
The FDA categorizes energy products, such as 5 Hour Energy shots; as dietary supplements. The Government regulations for diet and , differ from those established for synthetic medicines. All vitamins and supplements must comply with the Dietary Supplement Health and Education Act, which provides regulations for labeling, manufacturing practices; and the introduction of ingredients the FDA considers are Generally Recognized as Safe (GRAS). It is important to note, that the FDA does not test or approve dietary supplements; as their ingredients have already been established as safe to consume. Nevertheless, the powerful effects of the caffeine, when used in conjunction with the other ingredients, have been known to cause an adverse response; in some participants. As such, it is strongly recommended that individuals use this energy product responsible; and in compliance with the manufacturers recommended dosage.
Kristoffer Howes is TWMG’s CEO and Corporate SEO Team Leader. TWMG provides dependable Corporate Web Development, and Internet Marketing services to Corporate and Small Business clients; worldwide.
The new FireStarter weight loss supplement has been called the most advanced fat burning formula in the marketplace; today. It has been said that the ingredients found in FireStarter, will tone your body by eliminating excess fat cells; and giving you a boost through your workout.
FireStarter contains 30 mg of ephedra, 5 mg more than some other weight loss products. While other fat burners provide a quick burst of energy, followed by a heavy crash, the time-release technology in FireStarter maintains your body’s fat burning efforts; for hours and hours, without the associated crash. Other notable ingredients found in these include; Caffeine Anydrous, Green Tea extract (leaves), Yohimba extract (bark) and Hoodia gordonii extract (cactus). Some of these additives have be known to produce adverse effects, when used in combination. As such, consumers should educate themselves on their own heath, and the possible consequence of use; before introducing this product.
After ingesting FireStarter, participants should feel the energizing effects of the weight loss pills in approximately 30 minutes. The results can last up to six hours. There is no clinical evidence to support predetermined weight loss, however diet consumers should begin to see results; within the first week. The manufacturer recommends that individuals take 1 to 2 in the morning, and 1 tablet after lunch. It is strongly suggested that consumers do not exceed 4 tablets a day.
The proven weight loss benefits FireStarter can provide are:
Increases metabolic rate.
promotes thermogenesis- burning of stored body fat.
Slows the absorption of serotonin- assists weight management, by controlling cravings/suppressing appetite.
Inhibits the absorption of dietary fats- acts as a lipase inhibitor.
Please note that this product is not intended for use, by individuals under 18 years of age. Do not use FireStarter if you are pregnant or nursing. Individuals who consume caffeine with this product may experience serious adverse health effects. As such, weight loss enthusiasts who are sensitive to the effects of caffeine, should consult a licensed health care professional; before consuming this product.
Kristoffer Howes is TWMG’s CEO and Corporate SEO Team Leader. TWMG provides dependable Corporate Web Development, and Internet Marketing services to Corporate and Small Business clients; worldwide.