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Let’s face it.  In order for you to achieve an optimum level of health, you are going to have to start supplementing your diet with a DHA rich high quality fish oil concentrate.  Over the last few decades we have been discovering the amazing benefits of increasing the levels of omega-3 fatty acids in our diets.  Once you find out exactly how much they can do for you, it will be easy to see why it is imperative that you get these essential fatty acids in your diet.

We have known that omega-3s produced some health benefits for us since the 1930’s, but it wasn’t until 40 years later that we began to recognize the extent of what these essential fatty acids could do.  Since then, we have found that omega-3 fatty acids provide a wealth of benefits towards the treatment of certain diseases, and the prevention of many others.

The daily consumption of a high quality DHA rich fish oil concentrate can virtually wipe out any incidence of heart disease.  It has been proven that you can have lower triglyceride levels, lower blood pressure, slow your heart rate, decrease the incidence of potentially life threatening arrhythmia, stimulate blood circulation, increase the breakdown of clot and scar producing fibrin, prevent atherosclerosis, and prevents blood platelets from sticking together and causing clots to form.

Cardiovascular health is not all that is improved by an increase in EPA and DHA omega-3 fatty acids in the diet.  They are also important for the cognitive development, and the maintenance of normal brain function of humans.  It has been proven that incidences of depression, aggressive behavior, and suicidal thought and tendencies can be reduced through an increase in dietary fish oil.

It has also been shown that a DHA and EPA fish oil concentrate reduces the odds of the development of age related memory loss.  These essential nutrients aid in preventing the formation of the amyloid plaque that forms in the neuro-pathway’s of the brain.  These two omega fatty acids have also shown some promise in the prevention and treatment of Parkinson’s disease.

The main reason that it is recommended that you supplement your diet with a DHA and EPA rich omega fatty acid supplement instead of simply increasing the amount of fish that you eat is simple.  Our waters have become so polluted that the fish are becoming more and more toxic to humans.  In order to lower the risk that these toxins pose, fish oil supplements are the delivery method of choice.

This is because a high quality fish oil concentrate has gone through a purifying procedure known as molecular distillation.  This is where the toxins in the fish oil become separated from the ethyl esters by way of lowering the pressure above the fish oil to below the level which results in the vaporization of the volatile compounds present.  This leaves you with pure, highly concentrated ethyl ester oil.

By taking advantage of a DHA rich bio-available ethyl ester fish oil concentrate, you can expect significant improvements to your health.

Laurel Cohen is a strong advocate of natural health in all its forms: skin care, supplementation, and farm fresh foods. She enjoys introducing people to the best natural products she can find and uses herself daily. Visit her site http://www.omega-3-for-health.com to learn about the omega 3 fish oils Laurel uses daily for optimal health.

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Face it.  Clinical tests conducted over the last 40 years have proven the benefits of omega 3 fatty acids for a variety of ailments.  Inflammation in the body is necessary in order for the immune system to effectively ward off diseases, and to heal wounds.  If there is too much inflammation constantly present in the body it can have the opposite affect than intended, and this chronic inflammation leads to disease.

The reason that we now suffer from so many of the ailments that we have simply come to accept, is because we have allowed the ratio of our omega-6 fatty acids to overwhelm the body’s content of omega-3s.  Both of these fatty acids are necessary in order to maintain good health, but an overabundance of omega-6 fatty acids is responsible for the prevalence of many preventable diseases.

One of the primary benefits of omega 3 fatty acid is that unlike omega-6s, which are never able to turn themselves off, omega-3s are able to discern when inflammation is necessary and when it is not.  This ability is what makes DHA and EPA omega fatty acids such a force in the prevention and treatment of the various “inflammatory” diseases.  We need to raise the level of the omega3s in our bodies.

The reason that things have gotten so out of balance has to do with how much our diets have changes over the last century.  Instead of the omega-3 rich substances that used to be staples in our diets, we have turned to eating processed foods substances and significantly increased our intake of soy, palm, and corn oils.  Something has got to drastically change.

Some of the benefits of omega 3 fatty acids include the prevention of cardiovascular disease, and proper cognitive development and cognitive function.  You can also count on a positive effect from the consumption of DHA and EPA rich omega fatty acids when it comes to allergies and asthma, arthritis and gout, and diabetes.  These fatty acids offer you the possible prevention of breast and prostate cancer as well.

So, in order to get things in balance and back on the right track, should you begin by eating more oil rich fish?  This was the recommendation years ago, but increasing the amount of fish that you eat is not advisable now.  This is because we have allowed entirely too many toxins to contaminate the earth’s water, and these toxins are becoming a part of the fish that we eat.

The best way to enjoy the benefits of omega 3 fatty acid is to take DHA omega-3 fatty acid dietary supplement capsules, every day as directed.  This way you will be able to control what it is that is entering your body, because the manufacturers of fish oil supplements distill all of the toxins out of the oil they are giving you.  They also concentrate the DHA and EPA present, in order that you get the maximum possible dosage.

So now that you know this, get your omega fatty acid levels back to normal and you can enjoy all of the benefits of omega 3 fatty acids.

Laurel Cohen is a strong advocate of natural health in all its forms: skin care, supplementation, and farm fresh foods. She enjoys introducing people to the best natural products she can find and uses herself daily. Visit her site http://www.omega-3-for-health.com to learn about the omega 3 fish oils Laurel uses daily for optimal health.

Article Source:http://www.articlesbase.com/supplements-and-vitamins-articles/discover-the-benefits-of-omega-3-fatty-acids-1398567.html

Have you read about this recently?  In a recent article written by researchers at the University of North Carolina at Chapel Hill, scientist discuss the fish oil health benefits for the prevention of cardiovascular diseases and whether it is wiser to eat seafood or take a supplement.  Some research groups recommend eating more seafood.  Others recommend taking a supplement.  A few recommend both.

For example, if you happen to be a pregnant woman, researchers have recommended that you eat two servings of low-mercury seafood per week and take a supplement that provides at least 500mg of DHA (Docosahexaenoic acid) every day, as well as your regular pre-natal vitamin.  That recommendation is made, because DHA, an omega-3 fatty acid found only in seafood and some types of marine algae, is essential for normal brain and eye development in the fetus.

If you do enjoy seafood, you should check out the consumption advisories published by the Environmental Defense Fund, the CDC and the EPA.  Some species should be eaten no more than once per month.  Some should be avoided entirely.

Women and children are most susceptible to the mercury and PCB content.  But, men should be careful, too.  Too many PCBs can increase the risk of cancer.

The fish oil health benefits cannot counteract the negative effects of consuming mercury or PCBs, but supplement manufacturers can have each batch of oils tested for those contaminants, insuring that none are present.  It is not possible to test every piece of seafood for contaminants, because testing destroys the food.

So, when advisories are made, it is just a “guesstimate”.  There is no way to be certain which species are safe and which are not.  One serving could have two or three times the contaminants present in another.

The North Carolina researchers concluded that more research is needed to investigate the fish oil health benefits, the potential adverse effects of certain species and how cooking affects the nutritional value.  If you read much of the scientific research, you will see that one of the most common conclusions is that more research is needed.

Continuing research is important in order to arrive at specific dosage recommendations.  It will also be necessary if US residents are ever to be aware of all of the fish oil health benefits.  The FDA will not sign off on health claims associated with nutritional supplements, unless there is more research.

Preventing over-stated and unverifiable claims that could be misleading is an important job for the FDA.  But, sometimes, they seem to overdo it.  For example, the company that makes Nyquil added vitamin C to their cold relief formula, without first receiving approval from the FDA.

The FDA told them to change the formula, because there is no “proof” that vitamin C helps people recover from a cold more quickly.  There is no proof that alcohol, which is the main ingredient in Nyquil, helps people recover from a cold, either.  It just helps them sleep.

Laurel Cohen is a strong advocate of natural health in all its forms: skin care, supplementation, and farm fresh foods. She enjoys introducing people to the best natural products she can find and uses herself daily. Visit her site http://www.omega-3-for-health.com to learn about the omega 3 fish oils Laurel uses daily for optimal health.

Article Source:http://www.articlesbase.com/supplements-and-vitamins-articles/discover-fish-oil-health-benefits-1370242.html

Let’s face it.  There have literally been thousands of fish oil reviews conducted over the course of the last 70 years or so, that have proven beyond a shadow of a doubt that omega-3 fatty acids are a tremendous boon to your health.  These anti-inflammatory nutrients have the ability to prevent some of the most serious ailments that we face, and to aid in the treatment of many others.

There is more than one type of omega fatty acid, with n-3 and n-6 fatty acids being predominant.  The reason that these essential nutrients were given the name fatty acids is that early on researchers found that they were essential to the normal growth of children and young animals.  It was discovered that both the n-3 and the n-6 fatty acids played a similar role in normal growth.

However, it was decided that more fish oil reviews needed to be conducted into the n-6 fatty acids at the time, because they were seen to play a much greater role in dermal integrity, renal function, and parturition.  It wasn’t until quite some time later that the n-3 fatty acids began to be studied in earnest, and that was when it was finally seen that they were the more important nutrient.

What was discovered about n-6s is that arachidonic acid is converted by the body into pro-inflammatory agents known as eicosanoids, which can be broken down into prostaglandins, thromboxanes, prostacyclins, and leukotrienes.  Eicosanoids have important biological functions, and their short life spans begin with synthesis from fatty acids and end in metabolism by enzymes.

Fish oil reviews have shown that if the rate of synthesis exceeds the rate of metabolism then the excess eicosanoids have a harmful effect on the body.  Omega-3 fatty acids are also converted into eicosanoids, only at a much slower rate.  Omega-3 eicosanoids are less inflammatory that n-6 eicosanoids are, and the two sets of omega fatty acids actually compete to be transformed.

You want the positive inflammatory features of the n-3 fatty acids to win out over the potentially harmful n-6 fatty acids, but in order to ensure that your body has a better chance for remaining healthy your intake of omega-3s must be much higher.  Any negative effect from an n-6 eicosanoid can be voided by the presence of an n-3 eicosanoid, which is very important to your body.

Fish oil reviews have noted that n-6 thromboxane is a significant factor in the clumping of platelets which leads to clotting.  The leukotrienes are important to the immune/inflammatory response system, which means that they are relevant to arthritis, asthma, and lupus.  Omega-3’s form anti-inflammatory molecules called resolvins, maresins, and omega-3 oxylipins, which explain the versatile health benefits of fish oil.

Make no mistake about it.  Fish oil reviews have proven that these anti-inflammatory omega-3 molecules act as preventative agents when it comes to such things as cardiovascular disease, Alzheimer’s, Parkinson’s, and they are suspected of having a positive effect in the prevention of certain types of cancer as well.  Making sure that your body has an ample supply of DHA and EPA rich omega-3 fatty acids could mean all the difference when it comes to your health.

Laurel Cohen is a strong advocate of natural health in all its forms: skin care, supplementation, and farm fresh foods. She enjoys introducing people to the best natural products she can find and uses herself daily. Visit her site http://www.omega-3-for-health.com to learn about the omega 3 fish oils Laurel uses daily for optimal health.

Article Source:http://www.articlesbase.com/supplements-and-vitamins-articles/honest-fish-oil-reviews-1370254.html

Let’s face it.  The benefits of omega-3 fatty acids have been widely talked about, but some people still ask the question, what does fish oil do?  It really surprises me sometimes how little some of us know about the preventative effect that high doses of omega-3 DHA and EPA fatty acids have on the body.  More and more evidence of the positive power of fish oil has been coming out since the 1970’s.

It was then when it was decided that someone should investigate how it was that Eskimos and Inuits had such a low incidence of cardiovascular disease, despite the fact that their daily dietary fat intake was many times what is considered healthy.  It turns out that the key to their good health is how high a percentage of their daily dietary fat intake is made up of DHA and EPA omega fatty acids.

The answer to what does fish oil do to promote cardiovascular health is that these compounds, and this is especially true of DHA, lower your triglyceride levels, lower blood pressure, reduce your heart rate, prevent arrhythmia, stimulate blood flow, and prevent platelets from sticking together and causing clots.  Omega-3 fatty acids also prevent hardening of the arteries.

It has been evaluated that diets emphasizing traditional native foods were associated with a far healthier fatty acid profile than diets emphasizing Western foods.  The sad thing is that as the Inuits and Yupik people become further influenced by the practices of the West their health has been shown to be beginning to decline.  It is believed that starch and simple sugars may be contributing to the higher incidence of obesity and disease.

So, what does fish oil do for you other than provide you with a healthier cardiovascular system?  DHA and EPA omega-3 fatty acids are involved in the cognitive development and maintenance of healthy cognitive function also.  They have been proven to have a positive effect on mood disorders such as depression, hostility, and aggression, and have even been shown to have benefits when it comes to treating schizophrenia.

Omega-3 fatty acids have also been found to have a preventative effect so far as Alzheimer’s disease.  It has been discovered that one of the precursors of the development of Alzheimer’s is the formation of amyloid plaques in the frontal cortex of the brain.  It has been scientifically proven that high levels of DHA in the system prevent these amyloid plaque deposits from forming.

Now that you have the answer to what does fish oil do, you have to make that you are getting it into system.  The safest way to do this is through taking a prepared dietary fish oil supplement, rather than trying to eat more fish.  There are often high levels of toxic contamination in fish, which you will not find in a molecularly distilled omega-3 fatty acid supplement.

What does fish oil do?  It guarantees that you will have far better health than you would have without it.  Omega-3 fatty acids simply do amazing things for your body.

Laurel Cohen is a strong advocate of natural health in all its forms: skin care, supplementation, and farm fresh foods. She enjoys introducing people to the best natural products she can find and uses herself daily. Visit her site http://www.omega-3-for-health.com to learn about the omega 3 fish oils Laurel uses daily for optimal health.

Article Source:http://www.articlesbase.com/supplements-and-vitamins-articles/what-does-fish-oil-do-really-1370256.html

Did you know that there are healing benefits of fish oil? Believe it or not, there are actually quite a few, and one of the main ones is helping with cardiovascular disease, as a treatment alternative. Cardiovascular disease is a prominent killer in the U.S., typically brought on by chronic inflammation and poor lifestyle choices such as diet, exercise, too much stress, and lack of sleep.

While the causes of cardiovascular disease are still not entirely known, evidence does suggest that a healthy lifestyle lowers the risk of having it. In addition, experts believe that emotional or physical trauma is an important factor for getting it, and that cardiovascular disease victims suffer from frequent abnormal transmission responses to pain.

Insomnia and sleep disorders take their toll in cardiovascular disease patients, and a lack of sleep is one major cause of inflammation and stress on the body. Not only are the healing benefits of fish oil applicable to cardiovascular disease in general, but they also apply to many symptoms that exacerbate the disease. The potential to alleviate both symptoms and the disease itself is a powerful part of fish growing appeal.

For example, fish oil is known to lower triglycerides, improve cholesterol, thin the blood, and even unclog blocked arteries! It truly is like a miracle cure. Of course it won’t be nearly as effective if you don’t enjoy a healthy lifestyle, but the healing benefits of it extend not only to treatment, but also to prevention, of cardiovascular disease.

Take chronic inflammation as a good example. When you have chronic inflammation, you could eventually suffer from a number of dangerous conditions, such as heart disease, stroke, cancer, etc. You can also suffer from conditions that lower your quality of life, such as acne and arthritis. The problem with inflammation is that the body is often attacking itself, a condition referred to as an autoimmune disease (attacking oneself).

Fish oil specifically works to counteract not only the inflammation you’re experiencing, but also many of the other causes of these conditions. If you are suffering from heart troubles, you not only can lower your risk by reducing inflammation, but you can also help by alleviating many of the causes, like clogged arteries and high cholesterol. It helps with depression too, by giving the brain more of what it’s made of: DHA (one of the Essential Fatty Acids found in this oil).

Overall, the healing benefits of fish oil are as astounding as they are numerous. For a huge number of conditions, this allows you to either fully recover from them or provide some relief from symptoms. Best of all, over your lifetime, you’re less likely to develop the conditions that claim so many lives. Just make sure that when you go out and get your fish oil, you buy the kind called “pharmaceutical-grade”, which leaves out all of the nasty toxins and contaminants that are commonly found dumped in rivers and oceans. Hopefully you can start enjoying the many healing benefits of fish oil soon!

Emile Jarreau, aka, Mr. Fat Loss is fascinated by health, nutrition and weight loss. For more great info about fish oil for losing weight and keeping it off visit http://www.MrFatLoss.com

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Everyone needs more fruits and veggies in their diet.  Proper health can only be attained when the required fruits and veggies are a part of our diet.  Everyone needs to increase their intake of these essential fruits and veggies to attain just the minimal amounts.  Fruits and veggies have key ingredients necessary for life.  These include essential vitamins, minerals and fiber that aid in protecting you from chronic diseases.  Compared to people who have a diet lacking in fruits and vegetables, people who eat generous portions as a part of their healthful diet are likely to have a less chance of chronic diseases, which include stroke, heart disease and perhaps other cardiovascular diseases, and certain cancers.

We all live busy lives.  Our busy lives can surely benefit from foods that are nutritious and easy to eat while we are on the go.  This is where Nanogreens can be very useful.  We don’t always have to time to stop, prepare and eat the proper meals we need through out the day.  This is where it can be very beneficial to have the ability to feed our bodies with the nutrients it needs immediately.  Nanogreens is that perfect green food. 

Nanos has a sweet taste which is naturally sweetened with Stevia.  Stevia is one of the best natural sweeteners available with its low caloric index.  Nanos is the perfect supplement which can easily mix with water to be used as a meal supplement or replacement.  Most people enjoy Nanogreens10 first thing in the morning as a breakfast.  Others prefer to have it as a lunch meal on the go.  Whatever you desire, it is the perfect greens meal.

You can order Nanogreens directly from BioPharmacy at http://www.nanogreens-10.com or by simply CLICKING HERE.

Dr. David Schroeder , BA, CA of http://www.nanogreens-10.com

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Good fish oil is not that hard to find.  You just need to know what to look for.  What makes one brand better than the other?  Are they all just about the same?

There are several factors to consider when doing your comparative shopping.  First, there is the amount of total omega-3s included in each capsule.

1000mg gel caps is the standard these days.  But, that doesn’t mean that each capsule contains 1000mg of omega-3 fatty acids.  In fact, there are no brands that are 100% omega-3.

About as close as you can get is 80% in a concentrated, distilled ester form.  But, there is reason to believe that the distilled esters are not as beneficial as the natural triglycerides.

So, some of the better manufacturers combine 500mg of concentrated esters with 500mg of natural triglycerides.  That way, you get a minimum of 500mg of omega-3 fatty acids and you get all of the anti-inflammatory benefits of the natural triglycerides.

Anti-inflammatory activity is only one of the benefits of good fish oil, but judging from the latest research, it is one of the biggest benefits.  Inflammation has been shown to play a role in cancer and heart disease, two of our biggest killers, in addition to the role that it plays in disabling conditions, such as arthritis and lupus.

Manufacturers can have the anti-inflammatory activity of their supplements tested, but most in the US don’t bother.  If you produce a supplement in the US, you are not allowed to say that it has anti-inflammatory activity, because that would make it a drug.  The laws are designed to protect us against snake oil salesmen, but they also limit our access to information.

To help the public learn about dietary supplements, some health organizations, such as the Mayo Clinic and the National Center for Complementary and Alternative Medicine, have compiled searchable databases.  Most of the sources agree that taking good fish oil is a good idea for long-term cardiovascular health and for short term benefits in conditions like depression.

There are no risks associated with supplementation, as long as the oils have been tested for purity and freshness.  Freshness is determined by testing the level of oxidation.  If the oils are oxidized, they will cause fishy tasting burps and increase the burden of free radicals in your body.

Good fish oil will have very low levels of oxidation.  The better manufacturers guarantee that there will be no fishy tasting burps, without the addition of lemon or other added flavorings.

One final, but very important thing to check is the source of the oils.  If they are derived from small species, such as sardines or hoki, then you shouldn’t have to worry about the mercury content.  If they are derived from large species, such as tuna, the oils should be molecularly distilled, in order to reduce contaminants.

Laurel Cohen is a strong advocate of natural health in all its forms: skin care, supplementation, and farm fresh foods. She enjoys introducing people to the best natural products she can find and uses herself daily. Visit her site http://www.omega-3-for-health.com to learn about the omega 3 fish oils Laurel uses daily for optimal health.

Article Source:http://www.articlesbase.com/supplements-and-vitamins-articles/is-good-fish-oil-hard-to-find-1351326.html

At one time, parents gave their kids a dosage of fish oil to keep their digestive systems regular, protect against rickets and prevent vitamin A deficiency.  Back then, no one knew about the benefits in brain development or the essential nature of omega-3 fatty acids and DHA, in particular.

Fish oils are rich in omega-3 fatty acids called DHA (Docosahexaenoic acid) and EPA (Eicosapentaenoic acid).  Fatty fishes are actually the only dietary source of those polyunsaturated fatty acids.  The fishes get theirs from marine algae or by eating smaller fishes.

A different omega-3 called ALA (alpha-linolenic acid) is present in vegetable oils, such as olive and flax seed.  While ALA is essential to human health, its primary purpose is to be converted to EPA and then to DHA.

Since the conversion process is relatively slow and the amount of conversion varies from one person to the next, most doctors now suggest the consumption of 5-7 servings of fatty fish per week or a daily dosage of fish oil.  Some doctors suggest both.

We do have to be careful about choosing a low-mercury species.  Most doctors recommend only two servings per week for pregnant women or women that can become pregnant.  But, realizing the importance of DHA for the developing fetus, they usually recommend a daily DHA supplement, too.

For children, most supplement manufacturers suggest 1000mg per day.  But, as a parent, you must be careful about which supplement you choose.  The purity must be unquestionable.  The manufacturer should provide access to a certificate of analysis from an independent lab verifying that no mercury, lead, PCBs or other contaminants are present.

The omega-3 content and the DHA content vary greatly, as well.  So, those need to be verified, too.  The better brands provide a minimum of 500mg of total omega-3s and 280mg of DHA, per 1000mg dosage of fish oil.

For adults, most supplement manufacturers recommend 2000mg or 2 capsules per day.  Some popular diet doctors recommend as much as 3000mg per day.  Researchers have proven that a person can safely take up to 3000mg per day with no increased bleeding risk.

Cardiac and arthritis patients may need to take a larger dosage of fish oil, but that is something to discuss with your doctor.  Recent studies show that there is no increased bleeding risk among cardiac patients that take aspirin, omega-3 supplements and a blood thinner, but a regimen like that should be closely monitored by a physician.

Every part of the body may be benefitted by increased omega-3 intake.  Researchers have noted benefit to the brain, cardiovascular system, immune system, digestive system, the joints, the hair and the skin.  One study showed that a supplement may reduce a person’s wrinkles by improving the firmness of their skin.

Laurel Cohen is a strong advocate of natural health in all its forms: skin care, supplementation, and farm fresh foods. She enjoys introducing people to the best natural products she can find and uses herself daily. Visit her site http://www.omega-3-for-health.com to learn about the omega 3 fish oils Laurel uses daily for optimal health.

Article Source:http://www.articlesbase.com/supplements-and-vitamins-articles/how-to-find-the-correct-dosage-of-fish-oil-1351330.html

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